How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Panang Curry Barbecue Chicken With Lemon Grass?

You need 9 ingredients. The key ingredients include: 3 lbs chicken quarters, ¾ cup sliced lemongrass (white part only), 12 garlic cloves, 1 -3 tablespoon red curry paste, and more.

Is Panang Curry Barbecue Chicken With Lemon Grass suitable as meat & poultry?

Yes, Panang Curry Barbecue Chicken With Lemon Grass falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Panang Curry Barbecue Chicken With Lemon Grass?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Panang Curry Barbecue Chicken With Lemon Grass Recipe

Name: Panang Curry Barbecue Chicken With Lemon Grass
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs chicken quarters; ¾ cup sliced lemongrass (white part only); 12 garlic cloves; 1 -3 tablespoon red curry paste; ½ cup olive oil; ½ cup fresh lime juice; 5 tablespoons Splenda granular; 1 tablespoon kosher salt; 1 cup low-fat unsweetened coconut milk

Panang Curry Barbecue Chicken With Lemon Grass – a delicious recipe with chicken quarters, garlic, red curry, olive oil, lime juice, Splenda. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lbs chicken quarters
¾ cup sliced lemongrass (white part only)
12 garlic cloves
1 -3 tablespoon red curry paste
½ cup olive oil
½ cup fresh lime juice
5 tablespoons Splenda granular
1 tablespoon kosher salt
1 cup low-fat unsweetened coconut milk

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Quick Info

Servings
4 servings
Calories
1333 kcal
Category
Meat & Poultry

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Panang Curry Barbecue Chicken With Lemon Grass

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