How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pan-Roasted Asparagus With Lemon Rind?

You need 9 ingredients. The key ingredients include: 1 pound asparagus, 1 teaspoon olive oil, Cooking spray, 2 (2-inch) lemon rind strips, and more.

Is Pan-Roasted Asparagus With Lemon Rind suitable as vegetarian?

Yes, Pan-Roasted Asparagus With Lemon Rind falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Pan-Roasted Asparagus With Lemon Rind?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pan-Roasted Asparagus With Lemon Rind Recipe

Name: Pan-Roasted Asparagus With Lemon Rind
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound asparagus; 1 teaspoon olive oil; Cooking spray; 2 (2-inch) lemon rind strips; 2 garlic cloves, chopped; 1 (1-inch) rosemary sprig; 1/2 cup water; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper

Pan-Roasted Asparagus With Lemon Rind – a delicious recipe with asparagus, olive oil, Cooking spray, lemon rind strips, garlic, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 pound asparagus
1 teaspoon olive oil
Cooking spray
2 (2-inch) lemon rind strips
2 garlic cloves, chopped
1 (1-inch) rosemary sprig
1/2 cup water
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
156 kcal
Category
Vegetarian

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Pan-Roasted Asparagus With Lemon Rind

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