How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Dip?

You need 8 ingredients. The key ingredients include: 3 oz. pkg. cream cheese, 1/4 c. mayo, 6 ripe olives, chopped, 1 Tbsp. horseradish, and more.

Is Cauliflower Dip suitable as vegetarian?

Yes, Cauliflower Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cauliflower Dip Recipe

Name: Cauliflower Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 oz. pkg. cream cheese; 1/4 c. mayo; 6 ripe olives, chopped; 1 Tbsp. horseradish; 1 clove garlic; 1 tsp. Tabasco; 2 Tbsp. chile sauce; 1 tsp. lemon juice

Cauliflower Dip – a delicious recipe with cream cheese, mayo, olives, horseradish, clove garlic, Tabasco. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 oz. pkg. cream cheese
1/4 c. mayo
6 ripe olives, chopped
1 Tbsp. horseradish
1 clove garlic
1 tsp. Tabasco
2 Tbsp. chile sauce
1 tsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
74 kcal
Category
Vegetarian

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Cauliflower Dip

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