How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pan Layered Salad?

You need 9 ingredients. The key ingredients include: 1 head lettuce, onions, chopped fine, celery, chopped fine, green pepper, chopped fine, and more.

Is Pan Layered Salad suitable as salads?

Yes, Pan Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pan Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pan Layered Salad Recipe

Name: Pan Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 head lettuce; onions, chopped fine; celery, chopped fine; green pepper, chopped fine; 1 pkg. frozen peas, do not cook; 1 pt. Hellmann's mayonnaise; 1 tsp. sugar; grated Cheddar cheese; bacon, fried crisp and crumbled

Pan Layered Salad – a delicious recipe with head lettuce, onions, celery, green pepper, frozen peas, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head lettuce
onions, chopped fine
celery, chopped fine
green pepper, chopped fine
1 pkg. frozen peas, do not cook
1 pt. Hellmann's mayonnaise
1 tsp. sugar
grated Cheddar cheese
bacon, fried crisp and crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Broccoli Salad
Baked Ricotta Loaves
Apple Pecan Salad Filling For Cranberry Molds Recipe
Greek Salad Bruschetta

Pan Layered Salad

How did you like this recipe?

Frequently Asked Questions