Fresh, crisp and full of flavor — this Pan Layered Salad is a must-try. Made with head lettuce, onions, celery and green pepper. Easy step-by-step instr…
This Pan Layered Salad relies on simple, everyday ingredients such as head lettuce, onions, chopped fine, celery, chopped fine and green pepper, chopped fine. It comes together quickly and makes 4 servings, at about 245 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026