How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pan Grilled Chicken With Tomatoes and Olives?

You need 8 ingredients. The key ingredients include: 4 boneless chicken breasts, 4 teaspoons olive oil, 1 (7 ounce) packet Italian salad dressing mix, 2 cups fresh tomatoes, diced, and more.

Is Pan Grilled Chicken With Tomatoes and Olives suitable as meat & poultry?

Yes, Pan Grilled Chicken With Tomatoes and Olives falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pan Grilled Chicken With Tomatoes and Olives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pan Grilled Chicken With Tomatoes and Olives Recipe

Name: Pan Grilled Chicken With Tomatoes and Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless chicken breasts; 4 teaspoons olive oil; 1 (7 ounce) packet Italian salad dressing mix; 2 cups fresh tomatoes, diced; 1 (16 ounce) canripe pitted black olives; 1 ½ cups feta cheese, crumbled; ¼ cup basil; 2 cups hot cooked couscous or 2 cups cooked pasta

Try this homemade Pan Grilled Chicken With Tomatoes and Olives recipe the whole family will love. Made with chicken breasts, olive oil, Italian salad dr…

This Pan Grilled Chicken With Tomatoes and Olives relies on simple, everyday ingredients such as boneless chicken breasts, olive oil, fresh tomatoes, diced and feta cheese, crumbled. It comes together quickly and makes 4 servings, at about 850 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 boneless chicken breasts
4 teaspoons olive oil
1 (7 ounce) packet Italian salad dressing mix
2 cups fresh tomatoes, diced
1 (16 ounce) canripe pitted black olives
1 ½ cups feta cheese, crumbled
¼ cup basil
2 cups hot cooked couscous or 2 cups cooked pasta

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Quick Info

Servings
4 servings
Calories
850 kcal
Category
Meat & Poultry

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