How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pan Fried Walleye Entree?

You need 8 ingredients. The key ingredients include: 6 to 8 ounces Walleye fillet, Breading mix, 1 part lemon pepper, 3 parts flour, Egg, slightly beaten, Vegetable oil, and more.

Is Pan Fried Walleye Entree suitable as general?

Yes, Pan Fried Walleye Entree falls under the General category and is a great choice for this type of meal.

How do I store leftover Pan Fried Walleye Entree?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pan Fried Walleye Entree Recipe

Name: Pan Fried Walleye Entree
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 ounces Walleye fillet; Breading mix, 1 part lemon pepper, 3 parts flour; Egg, slightly beaten; Vegetable oil; 3 ounces steamed mixed vegetables; Choice of rice blend, kettle chips, French fries, seasoned fries or Split Rock Home Fries; Leaf lettuce; Lemon crown

Pan Fried Walleye Entree – a delicious recipe with fillet, Breading mix, Egg, Vegetable oil, mixed vegetables, rice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 to 8 ounces Walleye fillet
Breading mix, 1 part lemon pepper, 3 parts flour
Egg, slightly beaten
Vegetable oil
3 ounces steamed mixed vegetables
Choice of rice blend, kettle chips, French fries, seasoned fries or Split Rock Home Fries
Leaf lettuce
Lemon crown

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Quick Info

Servings
4 servings
Category
General

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Pan Fried Walleye Entree

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