How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pan-Fried Turkey With White And Green Beans And Brown Rice?

You need 9 ingredients. The key ingredients include: 7/8 pound green beans, 1 cup brown rice, 3 3/8 cups tomatoes finely diced, 1 onion finely chopped, and more.

Is Pan-Fried Turkey With White And Green Beans And Brown Rice suitable as meat & poultry?

Yes, Pan-Fried Turkey With White And Green Beans And Brown Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pan-Fried Turkey With White And Green Beans And Brown Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pan-Fried Turkey With White And Green Beans And Bro

Name: Pan-Fried Turkey With White And Green Beans And Brown Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7/8 pound green beans; 1 cup brown rice; 3 3/8 cups tomatoes finely diced; 1 onion finely chopped; 1 clove garlic finely chopped; 1 3/4 cups white cannellini beans; 8 sprigs thyme leaves removed; 1 1/8 pounds turkey breast; 2 tablespoons olive oil

Try this homemade Pan-Fried Turkey With White And Green Beans And Brown Rice recipe the whole family will love. Made with green beans, brown rice, tomat…

This Pan-Fried Turkey With White And Green Beans And Brown Rice relies on simple, everyday ingredients such as green beans, brown rice, tomatoes finely diced and onion finely chopped. It comes together quickly and makes 4 servings, at about 696 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

7/8 pound green beans
1 cup brown rice
3 3/8 cups tomatoes finely diced
1 onion finely chopped
1 clove garlic finely chopped
1 3/4 cups white cannellini beans
8 sprigs thyme leaves removed
1 1/8 pounds turkey breast
2 tablespoons olive oil

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Quick Info

Servings
4 servings
Calories
696 kcal
Category
Meat & Poultry

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