How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Pork Ribs?

You need 7 ingredients. The key ingredients include: 1/4 cup soy sauce, 1/3 cup orange marmalade, 3 tablespoons ketchup, 1 tablespoon rice wine, and more.

Is Chinese Pork Ribs suitable as meat & poultry?

Yes, Chinese Pork Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Pork Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Pork Ribs Recipe

Name: Chinese Pork Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup soy sauce; 1/3 cup orange marmalade; 3 tablespoons ketchup; 1 tablespoon rice wine; 1 tablespoon sesame oil; 4 cloves garlic, minced; 3 pounds bone-in country style pork ribs

Chinese Pork Ribs – a delicious recipe with soy sauce, orange marmalade, ketchup, rice wine, sesame oil, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup soy sauce
1/3 cup orange marmalade
3 tablespoons ketchup
1 tablespoon rice wine
1 tablespoon sesame oil
4 cloves garlic, minced
3 pounds bone-in country style pork ribs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
903 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ann's Chicken - Crockpot
Pan-Roasted Rabbit with Fresh Herbs
Pit-Barbecued Chicken
Broccoli Chicken Divan Recipe

Chinese Pork Ribs

How did you like this recipe?

Frequently Asked Questions