How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pan-Fried Turkey With White And Green Beans And Brown Rice?

You need 9 ingredients. The key ingredients include: 400 g green beans, 200 g brown rice, 500 g tomatoes, finely diced, 1 None onion, finely chopped, and more.

Is Pan-Fried Turkey With White And Green Beans And Brown Rice suitable as meat & poultry?

Yes, Pan-Fried Turkey With White And Green Beans And Brown Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pan-Fried Turkey With White And Green Beans And Brown Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pan-Fried Turkey With White And Green Beans And Brown Rice Recipe

Name: Pan-Fried Turkey With White And Green Beans And Brown Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 400 g green beans; 200 g brown rice; 500 g tomatoes, finely diced; 1 None onion, finely chopped; 1 clove garlic, finely chopped; 1 can (425ml) white cannellini beans; 8 sprigs thyme, leaves removed; 500 g turkey breast; 2 tbsp olive oil

Pan-Fried Turkey With White And Green Beans And Brown Rice – a delicious recipe with green beans, brown rice, onion, clove garlic, beans, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

400 g green beans
200 g brown rice
500 g tomatoes, finely diced
1 None onion, finely chopped
1 clove garlic, finely chopped
1 can (425ml) white cannellini beans
8 sprigs thyme, leaves removed
500 g turkey breast
2 tbsp olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
684 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pan-Fried Turkey With White And Green Beans And Brown Rice

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