Pan-Fried Pork Chops And Homemade Applesauce Recipe

Name: Pan-Fried Pork Chops And Homemade Applesauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Applesauce:; 1 tablespoon butter; 3 apples, peeled, cored, and coarsely chopped (about 4 cups chopped); 1/2 cup water; 3 tablespoons sugar; 2 tablespoons fresh lemon juice; 1/8 teaspoon salt; Pork:; 1/2 cup all-purpose flour; 4 (5-ounce) bone-in center-cut pork chops; 1/2 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 2 tablespoons canola oil

Servings: persons

Applesauce:
1 tablespoon butter
3 apples, peeled, cored, and coarsely chopped (about 4 cups chopped)
1/2 cup water
3 tablespoons sugar
2 tablespoons fresh lemon juice
1/8 teaspoon salt
Pork:
1/2 cup all-purpose flour
4 (5-ounce) bone-in center-cut pork chops
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
2 tablespoons canola oil

1
To prepare applesauce, melt butter in a medium saucepan over medium heat. Add apples to pan; cook 4 minutes, stirring frequently. Add 1/2 cup water, sugar, juice, and 1/8 teaspoon salt to pan; cook 25 minutes, stirring occasionally. Cover and cook 25 minutes or until apples are tender. Mash gently with the back of a spoon.
2
To prepare pork, heat a large nonstick skillet over medium-high heat. Place flour in a shallow dish. Sprinkle pork evenly with 1/2 teaspoon salt and pepper; dredge pork in flour. Add oil to pan; swirl to coat. Add pork to pan; cook 5 minutes or until golden. Turn pork over; cook 3 minutes or until desired degree of doneness. Serve with applesauce.
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473

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Applesauce:, 1 tablespoon butter, 3 apples, peeled, cored, and coarsely chopped (about 4 cups chopped), 1/2 cup water, and more.

Yes, Pan-Fried Pork Chops And Homemade Applesauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pan-Fried Pork Chops And Homemade Applesauce

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