How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pan Fried Lamb With Mushrooms?

You need 13 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 teaspoon granulated sugar, 3 1/2 ounces shallots halved, 12 ounces lamb leg steaks, and more.

Is Pan Fried Lamb With Mushrooms suitable as meat & poultry?

Yes, Pan Fried Lamb With Mushrooms falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pan Fried Lamb With Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pan Fried Lamb With Mushrooms Recipe

Name: Pan Fried Lamb With Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 teaspoon granulated sugar; 3 1/2 ounces shallots halved; 12 ounces lamb leg steaks; 3 1/2 ounces shiitake mushrooms; 2/3 cup red wine; 1/2 cup lamb stock; 2 teaspoons cornstarch mixed with 1 tbsp water; 2 tomatoes quartered; 3 sprigs fresh rosemary; 1 bay leaf plus extra to garnish; new potatoes; green beans

Pan Fried Lamb With Mushrooms

Eats Now Editorial Team · 332 kcal · Meat & Poultry

Pan Fried Lamb With Mushrooms – a delicious recipe with olive oil, sugar, shallots halved, shiitake mushrooms, red wine, lamb stock. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pan Fried Lamb With Mushrooms

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