Bake this irresistible Pan Am Mango Ice Cream at home. Made with yellow mangos, sugar, lime and eggs. Easy step-by-step instructions included.
This Pan Am Mango Ice Cream relies on simple, everyday ingredients such as sugar, juice of 1 lime, eggs, slightly beaten and half and half cream. It comes together quickly and makes 4 servings, at about 962 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pan Am Mango Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026