How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pam’S Swedish Apple Pie?

You need 9 ingredients. The key ingredients include: 8 whole Apples, Sliced (any Kind; Depending On The Size Of The Apple You May Use Only 6 Or 7), 1 Tablespoon Sugar, 1 teaspoon Cinnamon, 1-1/2 stick Butter, Melted, and more.

Is Pam’S Swedish Apple Pie suitable as baking & desserts?

Yes, Pam’S Swedish Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pam’S Swedish Apple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pam’S Swedish Apple Pie Recipe

Name: Pam’S Swedish Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 whole Apples, Sliced (any Kind; Depending On The Size Of The Apple You May Use Only 6 Or 7); 1 Tablespoon Sugar; 1 teaspoon Cinnamon; 1-1/2 stick Butter, Melted; 1 cup Sugar; 1 cup Flour; 1 whole Egg, Beaten; 1/4 teaspoons Salt; 1/2 cups Chopped Nuts (love Pecans)

Pam’S Swedish Apple Pie – a delicious recipe with Apples, Sugar, Cinnamon, Butter, Sugar, Flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 whole Apples, Sliced (any Kind; Depending On The Size Of The Apple You May Use Only 6 Or 7)
1 Tablespoon Sugar
1 teaspoon Cinnamon
1-1/2 stick Butter, Melted
1 cup Sugar
1 cup Flour
1 whole Egg, Beaten
1/4 teaspoons Salt
1/2 cups Chopped Nuts (love Pecans)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
639 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pam’S Swedish Apple Pie

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