How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pam'S Mac-N-Cheese?

You need 8 ingredients. The key ingredients include: 1 lb. elbow macaroni, 1 (12 oz.) can light evaporated skimmed milk, 4 egg whites, 16 oz. light Cheddar cheese, grated, and more.

Is Pam'S Mac-N-Cheese suitable as pasta & noodles?

Yes, Pam'S Mac-N-Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pam'S Mac-N-Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pam'S Mac-N-Cheese Recipe

Name: Pam'S Mac-N-Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. elbow macaroni; 1 (12 oz.) can light evaporated skimmed milk; 4 egg whites; 16 oz. light Cheddar cheese, grated; 16 oz. Velveeta light cheese, sliced; 1 tsp. salt; 1/2 tsp. black pepper; 1/4 stick margarine

Pam'S Mac-N-Cheese – a delicious recipe with elbow macaroni, milk, egg whites, Cheddar cheese, light cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. elbow macaroni
1 (12 oz.) can light evaporated skimmed milk
4 egg whites
16 oz. light Cheddar cheese, grated
16 oz. Velveeta light cheese, sliced
1 tsp. salt
1/2 tsp. black pepper
1/4 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1070 kcal
Category
Pasta & Noodles

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Pam'S Mac-N-Cheese

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