How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pam'S Lasagna ?

You need 14 ingredients. The key ingredients include: 1 -small can tomato paste (no salt), 1 - large can tomato sauce (no salt), 1.5 lb. - Ground Beef (free range), 2 lb - fresh spinach (organic), and more.

Is Pam'S Lasagna suitable as pasta & noodles?

Yes, Pam'S Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pam'S Lasagna ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pam'S Lasagna Recipe

Name: Pam'S Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 -small can tomato paste (no salt); 1 - large can tomato sauce (no salt); 1.5 lb. - Ground Beef (free range); 2 lb - fresh spinach (organic); 1 large - Sweet onion; .5 lb - Mushrooms; 1 - Egg (white only); 1 - cont. Ricotta cheese; 1 - cont. Parmesan cheese; 1 - box of large lasagna noodles; 1 - bunch of fresh basil; 3 T - Mrs. Dash; 3 - Garlic cloves; 2 T - Olive oil

Try this homemade Pam'S Lasagna recipe the whole family will love. Made with tomato, tomato sauce, onion and Mushrooms. Easy step-by-step instructions i…

This Pam'S Lasagna relies on simple, everyday ingredients such as - ground beef (free range), - fresh spinach (organic), large - sweet onion and - mushrooms. It comes together quickly and makes 4 servings, at about 1355 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1355

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pam'S Lasagna

Tips for the best results

Variations & substitutions

My Personal Notes

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