Pam'S Homemade Pizza Recipe

Name: Pam'S Homemade Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. Martha White pizza crust mix; 1 c. hot water; 1 lb. hamburger; 1 medium onion; 2 Tbsp. Italian seasonings; salt and pepper to taste; 1 can sliced mushrooms; 1 or 2 cans Contadina pizza sauce (depending on how saucy you want your pizza); Parmesan cheese; 1 large bag Mozzarella cheese

Servings: persons

2 pkg. Martha White pizza crust mix
1 c. hot water
1 lb. hamburger
1 medium onion
2 Tbsp. Italian seasonings
salt and pepper to taste
1 can sliced mushrooms
1 or 2 cans Contadina pizza sauce (depending on how saucy you want your pizza)
Parmesan cheese
1 large bag Mozzarella cheese

1
Prepare crust as directed on package and set aside. Meanwhile, combine hamburger, onion, seasonings, salt and pepper. Brown in microwave or on stove.
2
Drain.
3
Grease large cookie sheet.
4
Spread pizza dough over cookie sheet.
5
Spread hamburger mixture over dough.
6
Spread sauce over hamburger.
7
Top with mushrooms, Parmesan cheese and Mozzarella cheese.
8
Bake for 20 to 25 minutes in 400u00b0 oven or until crust is brown on bottom and cheese in melted on top.

285

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 pkg. Martha White pizza crust mix, 1 c. hot water, 1 lb. hamburger, 1 medium onion, and more.

Yes, Pam'S Homemade Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pam'S Homemade Pizza

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