Palmer House Brownies Recipe

Name: Palmer House Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 ounces bittersweet chocolate, chopped; 1 cup unsalted butter; 1 cup sugar; 6 tablespoons sugar; 2 large eggs; 1 cup cake flour; 1 teaspoon baking powder; 1/4 teaspoon salt; 2 cups coarsely chopped walnuts; 1/2 cup apricot preserves

Servings: persons

9 ounces bittersweet chocolate, chopped
1 cup unsalted butter
1 cup sugar
6 tablespoons sugar
2 large eggs
1 cup cake flour
1 teaspoon baking powder
1/4 teaspoon salt
2 cups coarsely chopped walnuts
1/2 cup apricot preserves

1
["Preheat oven to 350 degrees. Butter and flour 8x8x2"" metal baking pan.", "Melt chocolate and butter in heavy small saucepan over medium heat, stirring often; cool to lukewarm.", "Using electric mixer, beat sugar and eggs in large bowl until well blended, about 1 minute. Whisk in melted chocolate mixture.", "Sift flour, baking powder, and salt together and fold into batter. Transfer batter to prepared baking pan. Sprinkle walnuts over and press gently into batter.", "Bake brownies until edges are raised and cracked and tester inserted into center comes out WITH some moist batter attached, about 45 minutes.", "Melt apricot preserves in small skillet over medium heat. Strain preserves; brush melted preserves over hot brownies. Cool 1 hour, then transfer to refrigerator and chill until cold, about 2 hours.", "Can be made 3 days ahead. Cover and keep chilled.", "Cut into 16 brownies. Served chilled."]

1600

kcal

Calories

109

Fat

143

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 9 ounces bittersweet chocolate, chopped, 1 cup unsalted butter, 1 cup sugar, 6 tablespoons sugar, and more.

Yes, Palmer House Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Palmer House Brownies

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