How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Palm Sugar Steamed Cake?

You need 8 ingredients. The key ingredients include: 250 grams all-purpose flour, 200 grams palm sugar block, slice thinly, 1 tbsp sugar, 2 egg yolks, and more.

Is Palm Sugar Steamed Cake suitable as baking & desserts?

Yes, Palm Sugar Steamed Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Palm Sugar Steamed Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Palm Sugar Steamed Cake Recipe

Name: Palm Sugar Steamed Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 grams all-purpose flour; 200 grams palm sugar block, slice thinly; 1 tbsp sugar; 2 egg yolks; 1/2 tsp baking powder; 1/2 tsp baking soda; 200 ml boiling water; 50 ml vegetable oil

Palm Sugar Steamed Cake – a delicious recipe with flour, palm sugar, sugar, egg yolks, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

250 grams all-purpose flour
200 grams palm sugar block, slice thinly
1 tbsp sugar
2 egg yolks
1/2 tsp baking powder
1/2 tsp baking soda
200 ml boiling water
50 ml vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1060 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Palm Sugar Steamed Cake

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