How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paleo Chicken And Cauliflower Rice Soup?

You need 12 ingredients. The key ingredients include: 2-1/2 cups Chicken Broth, 1 cup Water, 1 pound Chicken, Uncooked And Cut Into Strips, 2 cups Carrots, Sliced, and more.

Is Paleo Chicken And Cauliflower Rice Soup suitable as soups & stews?

Yes, Paleo Chicken And Cauliflower Rice Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Paleo Chicken And Cauliflower Rice Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Paleo Chicken And Cauliflower Rice Soup Recipe

Name: Paleo Chicken And Cauliflower Rice Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/2 cups Chicken Broth; 1 cup Water; 1 pound Chicken, Uncooked And Cut Into Strips; 2 cups Carrots, Sliced; 2 stalks Celery, Sliced; 1/2 cups Red Onion, Diced; 2 teaspoons Thyme; 2 Bay Leaves; 2 cups Cauliflower Chopped Into Pieces Slightly Larger Than Rice Grains; 1/4 cups Green Onions, Sliced; 1/4 teaspoons Sea Salt; 1 dash Pepper

Warm up with this hearty Paleo Chicken And Cauliflower Rice Soup recipe. Made with Chicken Broth, Water, Chicken and Carrots. Easy step-by-step instruct…

This Paleo Chicken And Cauliflower Rice Soup relies on simple, everyday ingredients such as chicken broth, water, carrots, sliced and stalks celery, sliced. It comes together quickly and makes 4 servings, at about 385 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Paleo Chicken And Cauliflower Rice Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions