How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paleo Bacon Avocado Burger Sliders?

You need 11 ingredients. The key ingredients include: 3 sweet potatoes as thick and round as you can find, scrubbed and sliced into 16 inch-thick rounds (you can discard or reuse the ends), 2 tablespoons olive oil, kosher salt, 1 pound ground beef, and more.

Is Paleo Bacon Avocado Burger Sliders suitable as meat & poultry?

Yes, Paleo Bacon Avocado Burger Sliders falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Paleo Bacon Avocado Burger Sliders?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Paleo Bacon Avocado Burger Sliders Recipe

Name: Paleo Bacon Avocado Burger Sliders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 sweet potatoes as thick and round as you can find, scrubbed and sliced into 16 inch-thick rounds (you can discard or reuse the ends); 2 tablespoons olive oil; kosher salt; 1 pound ground beef; 1 large ripe tomato, thinly sliced; thinly sliced red onion; sliced dill pickles; 8 strips bacon, cooked until crispy and broken in half; butter lettuce leaves; 1 ripe avocado, thinly sliced; long bamboo skewers, for assembly

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This Paleo Bacon Avocado Burger Sliders relies on simple, everyday ingredients such as olive oil, kosher salt, ground beef and thinly sliced red onion. It comes together quickly and makes 4 servings, at about 741 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Paleo Bacon Avocado Burger Sliders

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions