How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paleo And Vegan Tropical Acai Bowl For Two?

You need 8 ingredients. The key ingredients include: 1 cup frozen mango chunks, 1 cup frozen pineapple chunks, 7 ounces frozen unsweetened acai pulp (such as Sambazon(R)), 1 cup iced water, or as needed, and more.

Is Paleo And Vegan Tropical Acai Bowl For Two suitable as vegetarian?

Yes, Paleo And Vegan Tropical Acai Bowl For Two falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Paleo And Vegan Tropical Acai Bowl For Two?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Paleo And Vegan Tropical Acai Bowl For Two Recipe

Name: Paleo And Vegan Tropical Acai Bowl For Two
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup frozen mango chunks; 1 cup frozen pineapple chunks; 7 ounces frozen unsweetened acai pulp (such as Sambazon(R)); 1 cup iced water, or as needed; 1 tablespoon lime juice; 1/4 cup unsweetened shredded coconut; 1 teaspoon chia seeds; 1 teaspoon agave nectar

Try this homemade Paleo And Vegan Tropical Acai Bowl For Two recipe the whole family will love. Made with mango, pineapple, acai and water. Easy step-by…

This Paleo And Vegan Tropical Acai Bowl For Two relies on simple, everyday ingredients such as frozen mango chunks, frozen pineapple chunks, iced water, or as needed and lime juice. It comes together quickly and makes 4 servings, at about 73 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 cup frozen mango chunks
1 cup frozen pineapple chunks
7 ounces frozen unsweetened acai pulp (such as Sambazon(R))
1 cup iced water, or as needed
1 tablespoon lime juice
1/4 cup unsweetened shredded coconut
1 teaspoon chia seeds
1 teaspoon agave nectar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
73 kcal
Category
Vegetarian

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Paleo And Vegan Tropical Acai Bowl For Two

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions