How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paleo Almond Date Cookies?

You need 11 ingredients. The key ingredients include: 2 1/2 cups blanched almond flour, 1 cup pitted and chopped dates, 1/2 cup chopped dried cherries, 1/2 cup chopped walnuts, and more.

Is Paleo Almond Date Cookies suitable as baking & desserts?

Yes, Paleo Almond Date Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Paleo Almond Date Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Paleo Almond Date Cookies Recipe

Name: Paleo Almond Date Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups blanched almond flour; 1 cup pitted and chopped dates; 1/2 cup chopped dried cherries; 1/2 cup chopped walnuts; 2 tablespoons chia seeds, or more to taste; 1/2 teaspoon baking soda; 1/2 teaspoon sea salt; 1/2 cup coconut oil; 1 egg; 2 tablespoons maple syrup; 1 tablespoon vanilla extract

Bake this irresistible Paleo Almond Date Cookies at home. Made with blanched almond flour, dates, cherries and walnuts. Easy step-by-step instructions i…

This Paleo Almond Date Cookies relies on simple, everyday ingredients such as blanched almond flour, pitted and chopped dates, chopped dried cherries and chopped walnuts. It comes together quickly and makes 4 servings, at about 1325 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Paleo Almond Date Cookies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1325

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Paleo Almond Date Cookies

Tips for the best results

Variations & substitutions

My Personal Notes

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