How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pakorae?

You need 10 ingredients. The key ingredients include: 1 cup chickpea flour (besan), 3/4 cup water, 1/2 teaspoon chili powder, 1 tablespoon ground cumin, and more.

Is Pakorae suitable as soups & stews?

Yes, Pakorae falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pakorae?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pakorae Recipe – Eats Now

Name: Pakorae
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chickpea flour (besan); 3/4 cup water; 1/2 teaspoon chili powder; 1 tablespoon ground cumin; 1 tablespoon coriander seeds; 1 onion, halved and thinly sliced; 1/2 teaspoon salt, or to taste; 1 pinch ground turmeric; 2 jalapeno pepper, seeded and minced; 1 cup vegetable oil for frying

Pakorae

Eats Now Editorial Team · 757 kcal · Soups & Stews

Pakorae – a delicious recipe with chickpea flour, water, chili powder, ground cumin, coriander seeds, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pakorae

How did you like this recipe?

Frequently Asked Questions