Pakistani Chicken Curry

Name: Pakistani Chicken Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 kilogram chicken; 1 cup oil; 3 onion chopped medium size; 3 tomatoes chopped medium size; 2 inches ginger crushed long piece; 1 garlic crushed medium pod; coriander leaves Green, for garnish; 3 teaspoons curry powder; 1/2 teaspoon masala Grama; 3 cardamom green whole; 6 cloves whole; 15 black pepper whole

Eats Now Editorial Team · 1180 kcal · Meat & Poultry

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Pakistani Chicken Curry – a delicious recipe with kilogram chicken, oil, onion, tomatoes, ginger, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 kilogram chicken
1 cup oil
3 onion chopped medium size
3 tomatoes chopped medium size
2 inches ginger crushed long piece
1 garlic crushed medium pod
coriander leaves Green, for garnish
3 teaspoons curry powder
1/2 teaspoon masala Grama
3 cardamom green whole
6 cloves whole
15 black pepper whole

1
Fry onion in oil till golden brown.
2
Add tomatoes, garlic,ginger , chicken and spices except garam masala.
3
Fry for few minutes then add 2 glass of water and cook on medium flame till chicken is tender.
4
Sprinkle garam masala and fresh coriander leaves and simmer for 5 minutes.

1180

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 kilogram chicken, 1 cup oil, 3 onion chopped medium size, 3 tomatoes chopped medium size, and more.

Yes, Pakistani Chicken Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1180 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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