How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pakistani Chicken?

You need 12 ingredients. The key ingredients include: 4 chicken breasts, 6 cloves, of garlic minced, 2 onions, chopped fine, 1/2 cup ground blanched almond, and more.

Is Pakistani Chicken suitable as meat & poultry?

Yes, Pakistani Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pakistani Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pakistani Chicken Recipe

Name: Pakistani Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 chicken breasts; 6 cloves, of garlic minced; 2 onions, chopped fine; 1/2 cup ground blanched almond; 1 teaspoon cardamom; 1/2 teaspoon red pepper flakes; 1/2 teaspoon clove; 1 1/2 teaspoons salt; 1 teaspoon pepper; 1 piece fresh ginger, the size of a quarter minced; 4 tablespoons melted butter; 2 tablespoons water

Pakistani Chicken – a delicious recipe with chicken breasts, garlic, onions, ground blanched almond, cardamom, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pakistani Chicken

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