How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pak choi and mushroom fast stirfry?

You need 10 ingredients. The key ingredients include: 2 head medium pak choi, 2 clove garlic, 1 head onion, quartered, 1 medium orange bellpepper, and more.

Is Pak choi and mushroom fast stirfry suitable as soups & stews?

Yes, Pak choi and mushroom fast stirfry falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pak choi and mushroom fast stirfry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pak choi and mushroom fast stirfry Recipe

Name: Pak choi and mushroom fast stirfry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 head medium pak choi; 2 clove garlic; 1 head onion, quartered; 1 medium orange bellpepper; 1 stick ginger; 500 grams mushrooms of your choice, halfed; 150 ml chicken stock; 2 tbsp sesame oil; pinch salt; 1 small chili pepper

Pak choi and mushroom fast stirfry

Eats Now Editorial Team · 271 kcal · Soups & Stews

Pak choi and mushroom fast stirfry – a delicious recipe with choi, clove garlic, onion, orange bellpepper, ginger, chicken. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pak choi and mushroom fast stirfry

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