Try this homemade Padrón Peppers With Toasted Cumin And Coriander recipe the whole family will love. Made with peppers, coriander seeds, cumin seeds and…
This Padrón Peppers With Toasted Cumin And Coriander relies on simple, everyday ingredients such as coriander seeds, cumin seeds, oil and coarse salt or to taste. It comes together quickly and makes 4 servings, at about 59 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026