Pacific Rim Chicken Burgers with Ginger Mayonnaise Recipe

Name: Pacific Rim Chicken Burgers with Ginger Mayonnaise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 pounds ground chicken; 2/3 cup panko bread crumbs; 1 egg, lightly beaten; 2 green onions, thinly sliced; 3 tablespoons chopped cilantro leaves, plus extra for garnish; 1 clove garlic, minced; 1 teaspoon Asian hot chili sauce; 1 teaspoon salt; 1/2 cup bottled teriyaki glaze; 4 teaspoons honey; 1 tablespoon vegetable oil, plus extra for hands; 4 sesame buns, split and toasted; 4 leaves red lettuce; 1 cucumber, peeled, seeded, halved, and thinly sliced lengthwise; Ginger Mayonnaise, recipe follows

Servings: persons

1 1/4 pounds ground chicken
2/3 cup panko bread crumbs
1 egg, lightly beaten
2 green onions, thinly sliced
3 tablespoons chopped cilantro leaves, plus extra for garnish
1 clove garlic, minced
1 teaspoon Asian hot chili sauce
1 teaspoon salt
1/2 cup bottled teriyaki glaze
4 teaspoons honey
1 tablespoon vegetable oil, plus extra for hands
4 sesame buns, split and toasted
4 leaves red lettuce
1 cucumber, peeled, seeded, halved, and thinly sliced lengthwise
Ginger Mayonnaise, recipe follows

1
In a large bowl, mix together the chicken, panko, egg, green onions, chopped cilantro, garlic, chili sauce, and salt.
2
With oiled hands, form mixture into 4 patties.
3
In a small bowl, mix together the teriyaki glaze and honey.
4
Heat oil in a large non-stick frying pan over medium-high heat.
5
Add chicken patties and cook on both sides, brushing each side with the teriyaki-honey mixture, about 10 minutes, or until fully cooked through.
6
Place burgers on toasted buns and top with lettuce, cucumber, and Ginger Mayonnaise.
7
Garnish with cilantro sprigs and cucumber slices.
8
1/2 cup mayonnaise
9
2 teaspoons sweet pickle relish
10
2 teaspoons minced fresh ginger
11
2 teaspoons lime juice
12
1 clove garlic, minced
13
1/4 teaspoon salt
14
In a small bowl, mix together all ingredients.
15
Refrigerate until ready to use.

993

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 1/4 pounds ground chicken, 2/3 cup panko bread crumbs, 1 egg, lightly beaten, 2 green onions, thinly sliced, and more.

Yes, Pacific Rim Chicken Burgers with Ginger Mayonnaise falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pacific Rim Chicken Burgers with Ginger Mayonnaise

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