How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for P-Nut Butter Cream Cheese Pie?

You need 6 ingredients. The key ingredients include: 1 graham cracker pie shell, 2 (8 oz.) blocks cream cheese, 1 (8 to 12 oz.) Cool Whip, 2 Tbsp. peanut butter, and more.

Is P-Nut Butter Cream Cheese Pie suitable as baking & desserts?

Yes, P-Nut Butter Cream Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover P-Nut Butter Cream Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

P-Nut Butter Cream Cheese Pie Recipe

Name: P-Nut Butter Cream Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 graham cracker pie shell; 2 (8 oz.) blocks cream cheese; 1 (8 to 12 oz.) Cool Whip; 2 Tbsp. peanut butter; 1/2 c. granulated sugar; 1 box instant vanilla pudding plus 3/4 c. milk

P-Nut Butter Cream Cheese Pie – a delicious recipe with graham cracker pie shell, cream cheese, peanut butter, sugar, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 graham cracker pie shell
2 (8 oz.) blocks cream cheese
1 (8 to 12 oz.) Cool Whip
2 Tbsp. peanut butter
1/2 c. granulated sugar
1 box instant vanilla pudding plus 3/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
444 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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P-Nut Butter Cream Cheese Pie

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