P-Nut Butter Cream Cheese Pie — Baking & Desserts recipe

P-Nut Butter Cream Cheese Pie

Eats Now Editorial Team  · 444 kcal  · Baking & Desserts

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Bake this irresistible P-Nut Butter Cream Cheese Pie at home. Made with graham cracker pie shell, cream cheese, peanut butter and sugar. Easy step-by-st…

This P-Nut Butter Cream Cheese Pie relies on simple, everyday ingredients such as graham cracker pie shell, (8 oz.) blocks cream cheese, (8 to 12 oz.) cool whip and peanut butter. It comes together quickly and makes 4 servings, at about 444 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this P-Nut Butter Cream Cheese Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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