How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oysters Rockefeller From Usa Weekend?

You need 10 ingredients. The key ingredients include: 1 tablespoon extra virgin olive oil, 2 garlic cloves, crushed, 1 (10 ounce) package frozen chopped spinach, thawed and squeezed very dry, 1/4 cup fat-free cream cheese, and more.

Is Oysters Rockefeller From Usa Weekend suitable as seafood?

Yes, Oysters Rockefeller From Usa Weekend falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oysters Rockefeller From Usa Weekend?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oysters Rockefeller From Usa Weekend Recipe

Name: Oysters Rockefeller From Usa Weekend
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon extra virgin olive oil; 2 garlic cloves, crushed; 1 (10 ounce) package frozen chopped spinach, thawed and squeezed very dry; 1/4 cup fat-free cream cheese; 1/4 cup fat-free half-and-half; Salt and freshly ground pepper, to taste; Dash of ground nutmeg; 1 pint shelled oysters, drained, rinsed and patted dry; 1/4 cup grated Parmesan cheese; Hot pepper sauce, to taste

Try this homemade Oysters Rockefeller From Usa Weekend recipe the whole family will love. Made with extra virgin olive oil, garlic, cream cheese and Sal…

This Oysters Rockefeller From Usa Weekend relies on simple, everyday ingredients such as extra virgin olive oil, garlic cloves, crushed, fat-free cream cheese and fat-free half-and-half. It comes together quickly and makes 4 servings, at about 192 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Oysters Rockefeller From Usa Weekend

Tips for the best results

Variations & substitutions

My Personal Notes

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