Oysters Nina

1. 1

   Make about 12 foil cups.

2. 2

   You can form them over the bottom of a glass.

3. 3

   Put 1 to 3 oysters in foil cup (depends upon how big oysters are).

4. 4

   Add a thin slice of sausage.

5. 5

   Sprinkle with about 1/2 teaspoon Worcestershire sauce and a few drops hot sauce.

6. 6

   Broil a few minutes until sausage is done.

7. 7

   Remove from broiler; top with grated Cheddar and put back under broiler until cheese is melted.

No additional tips available.