Oyster Stew Recipe — Seafood recipe

Oyster Stew Recipe

Eats Now Editorial Team  · 99 kcal  · Seafood

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Warm up with this hearty Oyster Stew recipe. Made with Olive oil, onion, carrot and celery. Easy step-by-step instructions included.

This Oyster Stew relies on simple, everyday ingredients such as olive oil, onion, finely chopped, carrot, finely chopped and rib celery, finely chopped. It comes together quickly and makes 4 servings, at about 99 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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