How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oyster Bisque?

You need 11 ingredients. The key ingredients include: 1 teaspoon olive oil, 1/4 cup finely chopped carrot, 1/4 cup finely chopped celery, 1/4 cup finely chopped red bell pepper, and more.

Is Oyster Bisque suitable as seafood?

Yes, Oyster Bisque falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oyster Bisque?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oyster Bisque Recipe

Name: Oyster Bisque
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; 1/4 cup finely chopped carrot; 1/4 cup finely chopped celery; 1/4 cup finely chopped red bell pepper; 1 tablespoon all-purpose flour; 3/4 cup evaporated skim milk; 1 (12-ounce) container select oysters, drained; 2 teaspoons chili sauce; 1 teaspoon Worcestershire sauce; Dash of ground red pepper; 1/4 teaspoon paprika

Oyster Bisque

Eats Now Editorial Team · 56 kcal · Seafood

Oyster Bisque – a delicious recipe with olive oil, carrot, celery, red bell pepper, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Oyster Bisque

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