Warm up with this hearty Oyster And Spinach Chowder recipe. Made with onion, carrot, milk and all-purpose. Easy step-by-step instructions included.
This Oyster And Spinach Chowder relies on simple, everyday ingredients such as chopped onion, shredded carrot, skim milk and all-purpose flour. It comes together quickly and makes 4 servings, at about 142 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026