How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oyster And Artichoke Soup?

You need 10 ingredients. The key ingredients include: 2 qt. oysters (retain liquid), 2 cans artichokes (retain liquid), 1 can chicken broth, 1 onion, chopped, and more.

Is Oyster And Artichoke Soup suitable as seafood?

Yes, Oyster And Artichoke Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oyster And Artichoke Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oyster And Artichoke Soup Recipe

Name: Oyster And Artichoke Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 qt. oysters (retain liquid); 2 cans artichokes (retain liquid); 1 can chicken broth; 1 onion, chopped; 2 stalks celery, chopped; 2 cloves garlic, chopped; 2 Tbsp. butter; 2 Tbsp. flour; 2 qt. water; seasoning to taste

Oyster And Artichoke Soup

Eats Now Editorial Team · 263 kcal · Seafood

Oyster And Artichoke Soup – a delicious recipe with oysters, artichokes, chicken broth, onion, stalks celery, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Oyster And Artichoke Soup

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