How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Overnight Vegan Raspberry Ice Cream?

You need 10 ingredients. The key ingredients include: 1 very small can of coconut milk, chilled in fridge, 2 frozen bananas, 1.5 tsp vanilla extract, 2 dashes sea salt, and more.

Is Overnight Vegan Raspberry Ice Cream suitable as baking & desserts?

Yes, Overnight Vegan Raspberry Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Overnight Vegan Raspberry Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Overnight Vegan Raspberry Ice Cream Recipe

Name: Overnight Vegan Raspberry Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 very small can of coconut milk, chilled in fridge; 2 frozen bananas; 1.5 tsp vanilla extract; 2 dashes sea salt; 11 small pitted Sayer dates (I use Parnoosh honey dates), or 5-6 large pitted medjool dates; 1 tsp baking soda; 1 tsp baking powder; squeeze of organic lemon juice; 1 tbsp chia seeds; 1 package frozen raspberries, about 220g ( I like Stahlbush Farms)

Bake this irresistible Overnight Vegan Raspberry Ice Cream at home. Made with coconut milk, bananas, vanilla and salt. Easy step-by-step instructions in…

This Overnight Vegan Raspberry Ice Cream relies on simple, everyday ingredients such as frozen bananas, vanilla extract, dashes sea salt and baking soda. It comes together quickly and makes 4 servings, at about 85 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Overnight Vegan Raspberry Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

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Overnight Vegan Raspberry Ice Cream

Tips for the best results

Variations & substitutions

My Personal Notes

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