How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Overnight Tuna Casserole?

You need 8 ingredients. The key ingredients include: 7 oz. (1 2/3 c.) uncooked elbow macaroni, 2 (6 1/8 oz.) cans water-packed tuna, drained, flaked, 1/2 c. finely chopped green bell pepper, 1/2 c. finely chopped onion, and more.

Is Overnight Tuna Casserole suitable as seafood?

Yes, Overnight Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Overnight Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Overnight Tuna Casserole Recipe

Name: Overnight Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 oz. (1 2/3 c.) uncooked elbow macaroni; 2 (6 1/8 oz.) cans water-packed tuna, drained, flaked; 1/2 c. finely chopped green bell pepper; 1/2 c. finely chopped onion; 2 eggs, hard-cooked, chopped; 2 (10 3/4 oz.) cans condensed Cream of Mushroom soup; 2 c. skim milk; 4 oz. (1 cup) shredded cheddar cheese

Overnight Tuna Casserole – a delicious recipe with elbow macaroni, water, green bell pepper, onion, eggs, condensed Cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

7 oz. (1 2/3 c.) uncooked elbow macaroni
2 (6 1/8 oz.) cans water-packed tuna, drained, flaked
1/2 c. finely chopped green bell pepper
1/2 c. finely chopped onion
2 eggs, hard-cooked, chopped
2 (10 3/4 oz.) cans condensed Cream of Mushroom soup
2 c. skim milk
4 oz. (1 cup) shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
318 kcal
Category
Seafood

Eats Now Editorial Team

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Overnight Tuna Casserole

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