Overnight Layered Salad Recipe

Name: Overnight Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium iceberg lettuce; 1 bunch green onions; 1 (8 oz.) can water chestnuts; 1/2 red or green bell pepper; 2 stalks celery; 1 (10 oz.) pkg. frozen peas; 1 c. mayonnaise; 1 c. sour cream; 1/2 c. grated Parmesan cheese; 1 tsp. salt; 1/4 tsp. garlic powder; 3/4 lb. bacon, crisp fried and drained; 3 hard-cooked eggs; 2 tomatoes

Servings: persons

1 medium iceberg lettuce
1 bunch green onions
1 (8 oz.) can water chestnuts
1/2 red or green bell pepper
2 stalks celery
1 (10 oz.) pkg. frozen peas
1 c. mayonnaise
1 c. sour cream
1/2 c. grated Parmesan cheese
1 tsp. salt
1/4 tsp. garlic powder
3/4 lb. bacon, crisp fried and drained
3 hard-cooked eggs
2 tomatoes

1
Slice or tear lettuce and place in wide serving bowl; slice green onions and scatter over lettuce.
2
Drain water chestnuts and slice; sprinkle over onions.
3
Slice bell pepper and lay over water chestnuts; slice celery and lay over water chestnuts.
4
Sprinkle frozen peas over salad.
5
Combine mayonnaise and sour cream thoroughly and spread evenly over peas.
6
Sprinkle with Parmesan cheese, salt and garlic powder.
7
Finely chop bacon and sprinkle over salad.
8
Coarsely chop eggs and sprinkle over bacon.
9
Cover and chill for 4 hours or as long as 24 hours.

1275

kcal

Calories

108

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 medium iceberg lettuce, 1 bunch green onions, 1 (8 oz.) can water chestnuts, 1/2 red or green bell pepper, and more.

Yes, Overnight Layered Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Overnight Layered Salad

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