Overnight French Toast with Cinnamo Recipe

Name: Overnight French Toast with Cinnamo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large eggs; 3/4 cup milk; 2 tablespoons sugar; 1 teaspoon vanilla extract; 1/4 teaspoon cinnamon ground; ⅛ teaspoon baking powder; 8 slices challah or italian bread; 4 tablespoons butter, unsalted; 1/2 cup sugar; 1/4 cup corn syrup, dark; 1/4 teaspoon cinnamon ground; 1/4 cup heavy whipping cream

Servings: persons

3 large eggs
3/4 cup milk
2 tablespoons sugar
1 teaspoon vanilla extract
1/4 teaspoon cinnamon ground
⅛ teaspoon baking powder
8 slices challah or italian bread
4 tablespoons butter, unsalted
1/2 cup sugar
1/4 cup corn syrup, dark
1/4 teaspoon cinnamon ground
1/4 cup heavy whipping cream

1
TO PREPARE FRENCH TOAST: In medium-sized mixing bowl, whisk together eggs, milk, sugar, vanilla, cinnamon and baking powder until blended.
2
Blace bread in a large shallow baking dish and pour egg mixture over the top; turn to coat evenly.
3
Press a piece of wax paper directly on the bread to cover it and refrigerate overnight.
4
TO MAKE CINNAMON SYRUP: In a small saucepan, stir together sugar, corn syrup, cinnamon and 1/4 cup water.
5
Bring the mixture to a boil over medium-high heat, stiring contanstantly.
6
Boil for 2 minutes.
7
Remove from the heat and stir in cream.
8
Let cool.
9
(The syrup can be stored, covered, in the refrigerator for up to 1 week.)
10
TO COOK FRENCH TOAST: In a skillet, heat butter over medium-high heat.
11
Add bread (do not crown the pan) and cook until golden on both sides, 2 to 3 minutes per side.
12
Serve with cinnamon syrup.

431

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 large eggs, 3/4 cup milk, 2 tablespoons sugar, 1 teaspoon vanilla extract, and more.

Yes, Overnight French Toast with Cinnamo falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Overnight French Toast with Cinnamo

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