How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Overnight Crab Casserole?

You need 7 ingredients. The key ingredients include: 1/2 lb. (8 oz.) crab meat or imitation crab, 4 oz. grated Cheddar cheese, 2 hard-boiled eggs, coarsely chopped, 1 c. milk, and more.

Is Overnight Crab Casserole suitable as seafood?

Yes, Overnight Crab Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Overnight Crab Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Overnight Crab Casserole Recipe

Name: Overnight Crab Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. (8 oz.) crab meat or imitation crab; 4 oz. grated Cheddar cheese; 2 hard-boiled eggs, coarsely chopped; 1 c. milk; 1 c. uncooked shell macaroni; 1 can (10 1/2 oz.) cream of mushroom soup; 1 Tbsp. chopped onion

Overnight Crab Casserole – a delicious recipe with crab meat, Cheddar cheese, eggs, milk, shell macaroni, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 lb. (8 oz.) crab meat or imitation crab
4 oz. grated Cheddar cheese
2 hard-boiled eggs, coarsely chopped
1 c. milk
1 c. uncooked shell macaroni
1 can (10 1/2 oz.) cream of mushroom soup
1 Tbsp. chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
246 kcal
Category
Seafood

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Overnight Crab Casserole

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