Overnight Coffee Cake

1. 1

   Sprinkle nuts in greased bundt pan.

2. 2

   Arrange rolls evenly over nuts.

3. 3

   Sprinkle dry pudding mix over rolls.

4. 4

   Combine brown sugar, melted butter and cinnamon in a small bowl and mix well.

5. 5

   Spoon over rolls covering as much of the dry pudding as possible.

6. 6

   Cover the bundt pan with plastic wrap and place in refrigerator overnight.

7. 7

   In the morning remove plastic wrap.

8. 8

   Bake in preheated 350 degree oven for 25 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.