Overnight Buns (Fruit Or Cinnamon Also)

Name: Overnight Buns (Fruit Or Cinnamon Also)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg dry yeast; 1/2 tsp sugar; 1/2 C. warm water; 11-12 C. flour; 4 C. lukewarm water; 3/4 C. oil; 1 C. sugar (less 4 ordinary buns); 1 tsp salt; For Fruit Buns add; 1 T. Allspice; 3 T. Cinnamon; 1 1/2 T. Nutmeg; 1 lb Fruit mix plus currants or raisins

Eats Now Editorial Team · 1819 kcal · General

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Overnight Buns (Fruit Or Cinnamon Also) – a delicious recipe with yeast, sugar, water, flour, water, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg dry yeast
1/2 tsp sugar
1/2 C. warm water
11-12 C. flour
4 C. lukewarm water
3/4 C. oil
1 C. sugar (less 4 ordinary buns)
1 tsp salt
For Fruit Buns add
1 T. Allspice
3 T. Cinnamon
1 1/2 T. Nutmeg
1 lb Fruit mix plus currants or raisins

1
make at 4, punch down 7 and into buns at 10
2
Bake in the am. at 375

1819

kcal

Calories

Fat

330

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 pkg dry yeast, 1/2 tsp sugar, 1/2 C. warm water, 11-12 C. flour, and more.

Yes, Overnight Buns (Fruit Or Cinnamon Also) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1819 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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