How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Overnight Baked French Toast?

You need 9 ingredients. The key ingredients include: 1 lb French bread, loaf cut diagonally in 1 inch slices, 6 eggs, 1 1/4 cups milk, 1 cup cream (can use half and half), and more.

Is Overnight Baked French Toast suitable as breakfast?

Yes, Overnight Baked French Toast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Overnight Baked French Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Overnight Baked French Toast Recipe

Name: Overnight Baked French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb French bread, loaf cut diagonally in 1 inch slices; 6 eggs; 1 1/4 cups milk; 1 cup cream (can use half and half); 2 teaspoons vanilla extract; 1/4 teaspoon ground cinnamon, plus extra to taste; 3/4 cup butter; 1 1/3 cups brown sugar; 3 tablespoons light corn syrup

Overnight Baked French Toast – a delicious recipe with bread, eggs, milk, cream, vanilla, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 lb French bread, loaf cut diagonally in 1 inch slices
6 eggs
1 1/4 cups milk
1 cup cream (can use half and half)
2 teaspoons vanilla extract
1/4 teaspoon ground cinnamon, plus extra to taste
3/4 cup butter
1 1/3 cups brown sugar
3 tablespoons light corn syrup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1068 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Overnight Baked French Toast

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