How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Over the Top Sundae Cake?

You need 9 ingredients. The key ingredients include: 1 (18 1/4 ounce) boxpremium classic yellow cake mix, 1 cup water, ⅓ cup oil, 3 eggs, and more.

Is Over the Top Sundae Cake suitable as baking & desserts?

Yes, Over the Top Sundae Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Over the Top Sundae Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Over the Top Sundae Cake Recipe

Name: Over the Top Sundae Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 1/4 ounce) boxpremium classic yellow cake mix; 1 cup water; ⅓ cup oil; 3 eggs; 2 quarts vanilla ice cream, softened; 2 bananas, sliced; 12 maraschino cherries, with stems; 1 cup pineapple topping; 1 cup hot fudge topping

Over the Top Sundae Cake – a delicious recipe with boxpremium classic yellow cake mix, water, oil, eggs, vanilla ice cream, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18 1/4 ounce) boxpremium classic yellow cake mix
1 cup water
⅓ cup oil
3 eggs
2 quarts vanilla ice cream, softened
2 bananas, sliced
12 maraschino cherries, with stems
1 cup pineapple topping
1 cup hot fudge topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
503 kcal
Category
Baking & Desserts

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Over the Top Sundae Cake

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