How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Over The Fire Scalloped Potatoes?

You need 9 ingredients. The key ingredients include: 8 large baking potatoes, peeled and diced, 1 bunch green onions, sliced, 1 (10 ounce) can condensed cream of mushroom soup, 1 cup shredded Cheddar cheese, and more.

Is Over The Fire Scalloped Potatoes suitable as seafood?

Yes, Over The Fire Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Over The Fire Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Over The Fire Scalloped Potatoes Recipe

Name: Over The Fire Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 large baking potatoes, peeled and diced; 1 bunch green onions, sliced; 1 (10 ounce) can condensed cream of mushroom soup; 1 cup shredded Cheddar cheese; black pepper to taste; garlic salt to taste; 1/2 cup crumbled crisply cooked bacon (optional); 1/2 cup sauteed mushrooms (optional); 1/2 cup butter

Over The Fire Scalloped Potatoes – a delicious recipe with baking potatoes, green onions, condensed cream, Cheddar cheese, black pepper, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 large baking potatoes, peeled and diced
1 bunch green onions, sliced
1 (10 ounce) can condensed cream of mushroom soup
1 cup shredded Cheddar cheese
black pepper to taste
garlic salt to taste
1/2 cup crumbled crisply cooked bacon (optional)
1/2 cup sauteed mushrooms (optional)
1/2 cup butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
655 kcal
Category
Seafood

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Over The Fire Scalloped Potatoes

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