Warm up with this hearty Oven Stew recipe. Made with stew meat, carrots, stalks celery and onions. Easy step-by-step instructions included.
This Oven Stew relies on simple, everyday ingredients such as stew meat, cut in pieces, or more onions, bay leaf and seasonings to suit own taste. It comes together quickly and makes 4 servings, at about 153 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026