Warm up with this hearty Oven Stew recipe. Made with beef stew meat, cream of mushroom soup, cream of celery soup and red wine. Easy step-by-step instru…
This Oven Stew relies on simple, everyday ingredients such as beef stew meat (not browned), cream of mushroom soup, cream of celery soup and red wine. It comes together quickly and makes 4 servings, at about 625 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026