How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Stew?

You need 5 ingredients. The key ingredients include: 2 lb. beef stew meat (not browned), 1 can cream of mushroom soup, 1 can cream of celery soup, 1/2 c. red wine, and more.

Is Oven Stew suitable as soups & stews?

Yes, Oven Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oven Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Stew Recipe – Eats Now

Name: Oven Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 lb. beef stew meat (not browned); 1 can cream of mushroom soup; 1 can cream of celery soup; 1/2 c. red wine; 1 pkg. dried onion soup

Oven Stew – a delicious recipe with beef stew meat, cream of mushroom soup, cream of celery soup, red wine, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. beef stew meat (not browned)
1 can cream of mushroom soup
1 can cream of celery soup
1/2 c. red wine
1 pkg. dried onion soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oven Stew

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