How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Steak?

You need 9 ingredients. The key ingredients include: 2 lb. round steak, salt and pepper, 2 tsp. butter, 1 c. catsup, and more.

Is Oven Steak suitable as meat & poultry?

Yes, Oven Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Steak Recipe

Name: Oven Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. round steak; salt and pepper; 2 tsp. butter; 1 c. catsup; 2 tsp. Worcestershire sauce; 2 Tbsp. brown sugar; 1/2 tsp. salt; 1 c. water; 1 medium onion, minced

Oven Steak – a delicious recipe with steak, salt, butter, catsup, Worcestershire sauce, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. round steak
salt and pepper
2 tsp. butter
1 c. catsup
2 tsp. Worcestershire sauce
2 Tbsp. brown sugar
1/2 tsp. salt
1 c. water
1 medium onion, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
671 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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