Oven Spaghetti And Meat

Name: Oven Spaghetti And Meat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons oil; 1 pound ground beef; 1 onion small, minced; 1 cup ketchup; 1 1/2 cups tomato juice; 1 teaspoon salt; 1/4 teaspoon pepper; 1 cup spaghetti Broken, uncooked; grated cheese optional; meat; pasta

Eats Now Editorial Team · 441 kcal · Pasta & Noodles

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Oven Spaghetti And Meat – a delicious recipe with oil, ground beef, onion, ketchup, tomato juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 tablespoons oil
1 pound ground beef
1 onion small, minced
1 cup ketchup
1 1/2 cups tomato juice
1 teaspoon salt
1/4 teaspoon pepper
1 cup spaghetti Broken, uncooked
grated cheese optional
meat
pasta

1
Brown meat and onions in skillet until meat loses its red color.
2
Add remaining ingredients in order listed, except cheese.
3
Stir to blend.
4
Place in casserole and bake covered at 375 for 1 to 1-1/2 hours.
5
Sprinkle with cheese when done.

441

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 tablespoons oil, 1 pound ground beef, 1 onion small, minced, 1 cup ketchup, and more.

Yes, Oven Spaghetti And Meat falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
441 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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