How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Round Steak Dinner?

You need 8 ingredients. The key ingredients include: 2 lb. round steak (1-inch thick), cut into serving pieces, enriched flour, 6 medium onions, sliced, 1/4 c. fat, and more.

Is Oven Round Steak Dinner suitable as soups & stews?

Yes, Oven Round Steak Dinner falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oven Round Steak Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Round Steak Dinner Recipe

Name: Oven Round Steak Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. round steak (1-inch thick), cut into serving pieces; enriched flour; 6 medium onions, sliced; 1/4 c. fat; 3 large potatoes, sliced; 1 bay leaf; 1 or 2 cans tomato soup; 1 can French-cut green beans, drained

Oven Round Steak Dinner – a delicious recipe with flour, onions, fat, potatoes, bay leaf, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. round steak (1-inch thick), cut into serving pieces
enriched flour
6 medium onions, sliced
1/4 c. fat
3 large potatoes, sliced
1 bay leaf
1 or 2 cans tomato soup
1 can French-cut green beans, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
756 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oven Round Steak Dinner

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